Follow This Simple Diet To Get Slim Body, Based On Science

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With the fast-paced lifestyle and multi-tasking becoming a routine, dependability on packaged food and lack of exercise has almost become a norm. More and more people today are giving up on exercise, either due to lack of time or other reasons. While this may not affect everyone the same way, there are many who can see the difference pretty soon, especially around their waist. Everyone wants to reduce fat from some or other part of the body. And the most common problem area is the tummy.

A Simple Diet Plan To Reduce Belly Fat

Here are 6 tips to keep in mind while you’re worrying about your belly fat:

. Before you target your tummy fat, try to lose the extra fat around your abs by doing cardiovascular exercises that engage multiple muscles. Try circuit training that burns higher amount of calories in a shorter period.

2. There is no such thing as spot reduction when you have a lot of weight to lose. Instead, try to lose some weight, and once you are thin enough, focus on particular areas to get better results.

3. Get more sleep. If you’re not getting enough sleep and only concentrating on the exercises, you’ll end up over-exhausting yourself. This will do more harm than good. You will end up eating more to fight the lethargic feeling. Try to get at least 6-8 hours of sleep per night in order to win in the fight against belly fat.

4. Eat less sugar and calories. Belly fat is easily reduced with a controlled diet. Try to include more protein and fiber rich vegetables that will keep you full for longer, resulting in less snacking between meals.

5. Drink more water as this will keep you satiated and will prevent you from mistaking thirst for hunger.

6. Eat more fat to burn more fat. Consuming healthy fats actually help your body to burn the unwanted fat. Stock up on healthy fats like healthy oil and fish.

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Food Plan

Sticking to a meal plan besides working out is of equal importance. Follow this diet plan for 7 days and notice the difference on your own. It’s suggested to start on a weekend so that you have time for yourself to be prepared.

Day 1

Breakfast: Omelette made with three egg whites and filled with 75g chopped mixed peppers and a handful of spinach

Mid-morning snack: 100g chicken with ½ red pepper, sliced

Lunch: One grilled chicken breast, mixed salad leaves, red peppers, green beans and ¼ tbsp olive oil

Mid-afternoon snack: 100g turkey breast with ¼ cucumber, sliced

Dinner: 100g grilled chicken breast with steamed broccoli

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Day 2

Breakfast: Baked chicken breast with a handful of stir-fried kale

Mid-morning snack: 100g turkey breast and ½ green pepper, sliced

Lunch: Baked haddock fillet with mixed green salad, with ½ tbsp olive oil

Mid-afternoon snack: 100g turkey breast with 75g steamed broccoli

Dinner: One salmon steak with chopped dill and steamed green beans

Day 3

Breakfast: 100g smoked salmon, plus spinach

Mid-morning snack: 100g chicken breast with ½ yellow pepper, sliced

Lunch: One grilled chicken breast with garden salad and ½ tbsp olive oil

Mid-afternoon snack: 100g turkey slices with ¼ avocado

Dinner: One grilled lamb steak (or two cutlets); steamed broccoli and spinach

Day 4

Breakfast: Scrambled eggs (one whole, two whites), tomatoes, green beans

Mid-morning snack: 100g turkey slices with ¼ cucumber, sliced

Lunch: Baked cod fillet with salad, tomato, spinach and ½ tbsp olive oil

Mid-afternoon snack: 100g chicken breast with ½ grilled courgette

Dinner: 100g chicken breast stir-fry made with ½ tsp oil and green veg

Day 5

Breakfast: 200g turkey breast with ¼ avocado and ¼ cucumber, sliced

Mid-morning snack: Two hard-boiled eggs with ½ red pepper, sliced

Lunch: 150g grilled prawns with a green salad and tomatoes, ½ tbsp olive oil

Mid-afternoon snack: 100g turkey breast with five almonds

Dinner: 100g chicken breast with steamed broccoli

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Day 6

Breakfast: One grilled haddock fillet with roasted peppers and courgettes

Mid-morning snack: 100g chicken with one tomato, sliced

Lunch: 150g turkey with green salad, steamed broccoli and ½ tbsp olive oil

Mid-afternoon snack: 100g chicken with five pecan nuts

Dinner: 150g-200g steak served with steamed green beans and broccoli

Day 7

Breakfast: Three-egg-white omelette, grilled tomatoes and steamed spinach

Mid-morning snack: 100g turkey with five Brazil nuts

Lunch: 150g chicken breast with steamed asparagus and green salad

Mid-afternoon snack: 100g turkey with ¼ cucumber, sliced

Dinner: Grilled, skinless duck breast with steamed oriental greens or broccoli